BEATROUTE BC E-EDITION

British Columbia

Recent
West Of Main Art Walk Opens Even More Doors In Special Milestone Year

West Of Main Art Walk Opens Even More Doors In Special Milestone Year

by Sarah Jamieson VANCOUVER – How do you celebrate a thriving arts community in its 25th year? By expanding your…

Ad

Beatroute BC on Instagram

  • We had a quick chat with Bianca Del Rio beforehellip
  • Enter to win 2 tickets to see jmsn at alexandergastownhellip
  • We caught up with indie rock icon James Mercer tohellip
  • Just Like Honey JAMC
  • EXCLUSIVE PREMIERE! We are excited to announce the premiere ofhellip
  • Tomorrow night at The Vogue Theatre The Jesus And Maryhellip
  • EXCLUSIVE PREMIERE! Sam Tudors latest video single is not onlyhellip
  • Come eat tacos and listen to some fresh new tuneshellip
  • Online now! Get to know the guys behind the NYhellip
Ad
Ad
Ad

Keg de Souza gives us food for thought

Friday 09th, September 2016 / 16:50
By Sydney Ball
Keg De Souza is dissecting culture by going through the stomach.

Keg De Souza is dissecting culture by going through the stomach.

VANCOUVER — “As state government sells of more public housing for private ownership and developers buy up more real estate, the rate of homelessness continues to rise and inner city Sydney is slowly being converted into a sea of luxury apartments.”

Reading the description of New South Wales’ capital on Keg de Souza’s website might cause you to do a double take. The damaging logic that makes housing a commodity in Vancouver seems to be near identical to what has created Sydney’s situation across the globe. It then makes perfect sense that the Australian artist has been spending much of the last year in Vancouver and is situating herself in Chinatown in preparation for her next project, which is centred on the complexity of food culture in the city.

Photo: David Roth

Photo: David Roth

De Souza has been doing work across the globe creating public space for conversations using “food as a metaphor for displacement.” She has done similar projects in Sydney, New York, and the Isle of Skye, where she created temporary tent structures to host picnics, where people bring food identified with the geographical place they are in. One of the surprises she noted was how much Indigenous foods were eaten in Vancouver while, in comparison, the New York picnic had nothing meant to represent Aboriginal culture. There’s a real tie between the displacement and decimation of Indigenous culture, gentrification, and global migration in De Souza’s work, and while the connections are complex, often food is one way we can start to see these connections in a city’s culture. Of her new project, de Souza is careful not to be too predictive of what will come of her time spent in Chinatown, saying, “My work unfolds as I spend time in a place.”

But she has already drawn parallels between Sydney and Vancouver, noting its colonial influences, diverse migration, and high-end “foodie” culture. Through public engagement and experimental mapping, De Souza is shining light on what she calls “artificial hierarchies around food.” She notes the “clash of soup kitchens and upscale farm-to-table restaurants” in the Downtown Eastside and has been exploring the curious circumstance of meeting an urban farmer who grows produce for both.

This fall, de Souza will be working out of her studio — once a Dim Sum restaurant located on the northeast corner of Keefer and Main Street — and collaborating with the local community on a food-mapping project in Strathcona as part of her residency at the Burrard Marina Field House Studio, an off-site space of the Contemporary Art Gallery. Find out the dates and times of upcoming events at contemporaryartgallery.ca.

Keg de Souza’s residency at the Contemporary Art Gallery runs from September 10-October 31.

, , , , ,

AFFILIATE DISCLOSURE:

BeatRoute.ca is a member of Apple Music's Affiliate Program. This site collects commissions on purchases that our site's readers decide to make from Apple Music/iTunes affiliate embeds and hyperlinks provided in our posts.

Search

Ad

BEATROUTE AB E-EDITION

Alberta

Recent
The Northern Coast – Revelry

The Northern Coast – Revelry

By Mike Dunn Independent Most young bands take some time to figure out the defining characteristics of their sound and…

, ,

Beatroute AB on Instagram

  • Dreaming of the Past Records is celebrating their 5th anniversaryhellip
  • PMMAs latest release was influenced by the fentanyl crisis Findhellip
  • FRIDAY MAY 26  nmccanada will be closing out theirhellip
  • We chatted with Jennifer Crighton aka hermitess about her debuthellip
  • The Shins talk with BeatRoute about trying out some newhellip
  • Poor Mics Toe the debut fulllength record from Micah Erenberghellip
  • Edmonton death grind band Feeding release first tape of franticallyhellip
  • Oldschool modern punk band Sellout has an incredibly unique soundhellip
  • You could say theres nothing more rocknroll than your vanhellip
Ad
Ad